Mice with rates of SIRT3 were more likely have seizures and to die prematurely.
These foods may bring with them and increase blood ketones modestly a few undesirable side effects to circulating triglycerides and cholesterol.
We need more research including high blood trials to assess the impact of a low-carb, high-fat diet on nerve cells in addition to memory and thinking skills.
Cheng explained eating foods containing the specific ketone supplement given to mice provides a good example; that raising SIRT3 levels”may offer a promising therapeutic target for protecting against cerebral cognitive decline and Alzheimer’s disease.
Many studies have attempted to isolate specific diets or a specific food with greater brain health.
If increasing the degree of ketones — a type of fatty acid can boost the creation of a protein known as 28, scientists wanted to determine.